Multiple Choice Questions on Browning of the chopped apple can be minimized by ........ for NDA Exam Preparation

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Multiple Choice Questions

Browning of the chopped apple can be minimized by ........

General Science (NDA) Chemistry
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    Browning of the chopped apple can be minimized by :
    This questions was previously asked in
    2023 NDA -1 GAT
    View All NDA Previous Year Papers

    using table sugar.

    Incorrect Answer

    preserving in a container.

    Incorrect Answer

    using lemon juice.

    Correct Answer

    using milk Of magnesia.

    Incorrect Answer
    Explanation:

    using lemon juice.

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