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ICMR releases revised 'Dietary Guidelines for Indians'

The Indian Council of Medical Research has urged to avoid protein supplements for building body mass and has recommended restricting salt intake, minimising sugar and ultra-processed foods and reading information on food labels to make informed and and healthy food choices.

The Hyderabad-based National Institute of Nutrition (NIN) under the apex health research body released revised "Dietary Guidelines for Indians (DGIs)" to meet the requirements of essential nutrients and prevent non-communicable diseases.

  • The DGIs have been drafted by a multi-disciplinary committee of experts led by Dr Hemalatha R, Director, ICMR-NIN.
  • Seventeen guidelines have been listed in it.
  • It also stated that sugar should be less than 5 per cent of total energy intake and a balanced diet should provide not more than 45 per cent calories from cereals, and millets and up to 15 per cent of calories from pulses, beans and meat.
  • The rest of the calories should come from nuts, vegetables, fruits and milk. Total fat intake should be less than or equal to 30 per cent energy, the guidelines said.

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