A large deep pot used both in the oven and as a serving vessel ........

English (SSC) One Word Substitution

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A large, deep pot used both in the oven and as a serving vessel.

sauce-pan

casserole

skillet

cauldron

Explanation:

Sauce-pan: a deep cooking pan, typically round, made of metal, and with one long handle and a lid.
Skillet: a small metal cooking pot with a long handle, typically having legs.
Cauldron: a large metal pot with a lid and handle, used for cooking over an open fire.