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Which of the following is used for ripening of fruits?
Methylene
Ethylene
Acetone
Methane
- Here’s the thing: Only one of these is actually used for fruit ripening.
- Methylene: You might see this in labs, but it has nothing to do with ripening fruit.
- Ethylene: This is the gas plants naturally produce. It signals fruit to ripen—bananas, mangoes, you name it. Sometimes it’s even used commercially to ripen fruit faster.
- Acetone: That’s nail polish remover, not a fruit ripener.
- Methane: You’ll find this in natural gas, not in fruit bowls.
So, the right answer is Option 2: Ethylene.
By: Parvesh Mehta ProfileResourcesReport error
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