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Which of the following is most suitably matched?
Polysaccharides: sugars
Proteins: amino acids
Nucleic acids: nucleotides
1, 2 & 3 only
1st pair is incorrect. Polysaccharides are polymeric carbohydrate molecules composed of long chains of monosaccharide units bound together by glycosidic linkages and on hydrolysis give the constituent monosaccharides or oligosaccharides. They range in structure from linear to highly branched.
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