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Context: World Food Day is celebrated all over the world on October 16. It is an initiative by the Food and Agricultural Organisation (FAO) of the United Nations. This global event marks a day calling for worldwide awareness and collective action to combat the issue of hunger and ensure healthy diets for all.
Aim
About World Food Day
Food and Agriculture Organization (FAO)
Contribution of FAO in India
Strategic Objectives through alignment into Regional Initiatives and Regional Priorities
By: Shubham Tiwari ProfileResourcesReport error
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