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Context: In this article we deal with how to make every drop of water count for sustainable agriculture.
Key Points Status of Catch the rain: India receives a mean annual precipitation of about 3,880 billion cubic meters (BCM) but utilises only 699 BCM (18 percent) of this; the rest is lost to evaporation and other factors.
As per the UN’s report on Sustainable Development Goal-6 (SDG-6) on “Clean water and sanitation for all by 2030”, India achieved only 56.6 per cent of the target by 2019.
In Agriculture, How does one move forward? Agriculture uses about 78 per cent of fresh water resources. And as the country develops, the share of drinking water, industry, and other uses is likely to rise.
We need a paradigm shift in our thinking and a strategy to not just increase land productivity measured as tonnes per hectare (t/ha), but also maximise applied irrigation productivity measured as kilogrammes, or Rs, per cubic metre of water (kg/m3).
Groundwater contributes about 64 per cent, canals 23 per cent, tanks 2 per cent and other sources 11 per cent to irrigation.
Over exploitation of groundwater has made this region amongst the three highest water risk hotspots, the others being north eastern China and south western USA (California).
Note: As per a NABARD-ICRIER study on Water Productivity Mapping, two crops — rice and sugarcane alone consume almost 60 per cent of India’s irrigation water. Solution to these Problem of Irrigation
Jain Irrigation, for instance, has set up drip irrigation pilots for paddy in Karnal (Haryana) and Tamil Nadu and for sugarcane in Maharashtra, Karnataka and Andhra Pradesh.
Key Challenge to these solutions: Unfortunately, however, technological solutions cannot make much headway unless pricing policies of agri-inputs are put on the right track and farmers are incentivised for saving water. Govt. Programs
Road Ahead
By: Shubham Tiwari ProfileResourcesReport error
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