With reference to Radiation processing of foods consider the followingstatements 1 It does not make ...........

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With reference to Radiation processing of foods, consider the followingstatements.

1.It does not make the food radioactive in controlled conditions.

2.It increases the nutritional value of food significantly.

3.It easily reverses the spoilage of good.

4.It can be used for sterilization of medical and packaging products.

Select the correct answer using the codes below.

1 and 4 only

2 , 3 and 4 only

2 and 3 only

1 , 3, and 4 only

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Explanation:

Radiation processing is controlled application of energy of short wave length radiations of the electromagnetic spectrum known as ionizing radiations and includes gamma rays, accelerated electrons and X-rays to have desired effect on the product.

Statement 1: Gamma rays, X-rays and electrons prescribed for food irradiation do not induce any radioactivity in foods.
The food itself never comes in contact with the radioactive material.

Statement 2: In comparison to other food processing and preservation methods, the nutritional value is least affected by radiation.
Statement 3: Like any other food treatment, radiation processing cannot reverse the spoilage process and make food good.

Statement 4: Some of the major objectives of radiation processing are:

Sterilization of medical and packaging products
Phytosanitation to overcome quarantine barriers in fruits and vegetables Insect disinfestations of food products
Learning: BRIT is an independent unit of department of atomic energy which provides products and services based on radiation & isotopes for applications in healthcare, agriculture, research and industry.