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Context: A PIL has been filed in the Supreme Court seeking directions to all states and union territories (UTs) to formulate a scheme for community kitchens to combat hunger and malnutrition.
What does the PIL seek?
Many children under the age of five die every day due to hunger and malnutrition and this condition was violative of various fundamental rights, including the right to food and life of citizens.
Therefore, it is necessary to create a national food grid for people falling outside the purview of the public distribution scheme.
Need:
Various schemes to combat hunger, malnutrition and the resulting starvation are in place. But, in reality, effective implementation of the schemes was unclear and fairly limited.
In the interest of justice and for entitlement of nutritious food, which has been held as a basic fundamental and human right, in both national and international law, alike, the establishment of community kitchens may be directed as an added mechanism for provision of nutritious food with the intent of holistically combating eradication of hunger, malnutrition and starvation in the country, and diseases, illnesses and deaths resulting thereof.
Way ahead:
There are various state-funded community kitchens being run in Tamil Nadu, Andhra Pradesh, Uttarakhand, Odisha, Jharkhand and Delhi that serve meals at subsidised rates in hygienic conditions.
Then, there are the concepts of soup kitchen, meal centre, food kitchen or community kitchen, in other countries, where food is offered to the hungry usually for free or sometimes at a below-market price.
Facts:
By: Priyank Kishore ProfileResourcesReport error
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