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The chief characteristics of shifting cultivation are
1, 2 and 4
2, 3 and 4
1, 3 and 4
1, 2 and 3
Shifting cultivation is a type of farming where people make temporary clearings in the forest to grow food. When the soil is no longer fertile after two to three years, the shifting cultivators abandon the field to look for another suitable plot of land. The first field is left to fallow, or rest, while the cultivators begin the cycle of activities on a new plot of land.The farmers may return to the same plot of land after 20 to 30 years.
By: Parvesh Mehta ProfileResourcesReport error
Noorbir Singh
in earlier question option C(1,3,4) was answer
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