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The Food Safety and Standards Authority of India (FSSAI), in collaboration with the Ministry of Ayush, has released a definitive list of Ayurveda Aahara products. This initiative aims to standardize traditional Ayurvedic dietary formulations within the framework of modern food safety regulations.
Ayurveda Aahara refers to food products prepared in accordance with the dietary principles of Ayurveda. These foods emphasize balance, seasonality, and the use of natural, therapeutic ingredients to promote holistic health and wellness.
Source: PIB
By: Shailesh Kumar Shukla ProfileResourcesReport error
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